Lasagna Sandwiches
Pasta
United States

Lasagna Sandwiches

Ingredients

  • Sour Cream1/4 cup
  • Chopped Onion2 tbs
  • Dried Oregano1/2 tbs
  • Salt1/4 tsp
  • Bread8 slices
  • Bacon8 slices
  • Tomato8 slices
  • Mozzarella4 slices
  • Butter2 1/2 Tbs

Preparation Steps

1. In a small bowl, combine the first four ingredients; spread on four slices of bread. Layer with bacon, tomato and cheese; top with remaining bread.

2. In a large skillet or griddle, melt 2 tablespoons butter. Toast sandwiches until lightly browned on both sides and cheese is melted, adding butter if necessary.

Nutrition Facts

1 sandwich: 445 calories, 24g fat (12g saturated fat), 66mg cholesterol, 1094mg sodium, 35g carbohydrate (3g sugars, 2g fiber), 21g protein.

Tags

#Sandwich