Apricot & Turkish delight mess
Dessert
Turkish

Apricot & Turkish delight mess

Ingredients

  • Mascarpone100g
  • Greek Yogurt50g
  • Icing Sugar25g
  • Orange Blossom Water2 tablespoons
  • Meringue Nests1
  • Apricot3
  • Turkish Delight2 pieces
  • Almonds25g
  • Mint4
Original Source

Preparation Steps

step 1

Place the mascarpone, yogurt, sugar and orange flower water into a large bowl and whisk until thickened. Fold the remaining ingredients through, then divide the mix between 2 dessert glasses or bowls and decorate with extra mint, if you like.