Cassava pizza
Pork
Venezuela

Cassava pizza

Ingredients

  • Casabe6 cut thick slices
  • Tomato Sauce450g
  • Chorizo225g
  • Turkey Ham225g
  • Sweetcorn75g
  • Green Olives40g
  • Paprika55g
  • Mozzarella50g

Preparation Steps

Preheat the oven to 200ºC.

Cut the bacon or chorizo into medium pieces and the paprika into strips.

Spread a little tomato sauce and mozzarella cheese on each portion of cassava.

Add the bacon or chorizo, corn, turkey ham, some olives and paprika.

Bake for 7 to 10 minutes.

Remove from the oven and enjoy.