Grilled corn with garlic mayo & grated cheese
Vegetarian

Grilled corn with garlic mayo & grated cheese

Ingredients

  • Corn On The Cob6
  • Garlic2 cloves minced
  • Mayonnaise6 tablespoons
  • Parmesan4 tablespoons
  • Coriander2 tablespoons
  • Lime1
Original Source

Preparation Steps

step 1

Boil the corn cobs for 5 mins. Leave in the water until you’re ready to grill them. Mix the garlic and mayonnaise in a small bowl. Just before barbecuing, remove the cobs from the pan, pat dry and rub the mayonnaise into each one.

step 2

Season the cobs and grill them until marks appear, about 5 mins. Remove and scatter over the Parmesan and coriander. Squeeze lime over to serve.