Almojábanas (Colombian Cheese Bread)
Side

Almojábanas (Colombian Cheese Bread)

Ingredients

  • Cornmeal1 1/4 cup
  • Queso Fresco3 Cups
  • Mozzarella1 cup
  • Butter2 tablespoons
  • Baking Powder1 tsp
  • Salt1/4 tsp
  • Eggs2
  • Milk4 tablespoons
Original Source

Preparation Steps

Preheat the oven to 400° F.

Mix the masarepa and cheese in a food processor.

Add the remaining ingredients and mix well.

Divide into 8 equal-size portions and shape into a ball.

Place on a greased baking sheet and bake for about 25 to 30 minutes, or until they are golden. Serve warm.