Apple Pie
Dessert

Apple Pie

Ingredients

  • Apples4
  • Eggs2
  • Sugar125ml
  • Flour1 1/2 cups
  • Salt1/2 tsp
  • Bicarbonate Of Soda1 tsp
  • Sour Milk250ml

Preparation Steps

Peel and clean apples/rhubarb, cut in to a slices

beat eggs and sugar together into a light foam

Mix together flour, salt and baking powder

Add the dry ingredients to the egg mixture and add sour milk gradually while stirring, Add berries.

Pour dough in to a butter greased pan. Sprinkle over sugar (and cinnamon). Bake at 180 C for 30 minute